Three Ingredients II – 15: Ribs, Watermelon, Corn

Welcome back to our interactive 1920’s culinary mystery serial! The “ingredients” for this episode are from the very talented “Kraftycat” at Kraftycat Creations. You don’t have to be a crazy cat person to enjoy her blog.  Not only does she make adorable kitty toys, she makes wonderful gifts and jewelry for the humans.  I hope you’ll check out … More Three Ingredients II – 15: Ribs, Watermelon, Corn

Three Ingredients II – 13: Chickpeas, Winkles, Rice Pudding

One of the ingredients for Episode-11, red currants, caused me to add a merman to our serial.  Later I had the thought that Andrea Stephenson might like that character. You see, she has written about mythical water beings like selkies. So I am very pleased to tell you that the ingredients for this episode are from the marvelous magical … More Three Ingredients II – 13: Chickpeas, Winkles, Rice Pudding

Three Ingredients II – 11: Red Currants, Baked Beans, Polish Sausage

Am I in an odd “place” or is it just the weather? The moon? Solar flares maybe? Could it be this week’s ghostly ingredient from the Jar of Spooky Things? I can’t define it — this odd mood, so I may as well just roll with it.  However, be warned that it might make this episode of … More Three Ingredients II – 11: Red Currants, Baked Beans, Polish Sausage

Three Ingredients II – 8: Lettuce, Shrimp, Hot Peppers

The other day I sent Pip to give everyone a “heads-up” that I wasn’t sure I could do this weekend’s episode… due to the unfortunate combination of my clumsiness and lots of stairs inside and particularly (the culprits in my misadventure) outside my home… The story nagged at me though, so I’ll try to provide … More Three Ingredients II – 8: Lettuce, Shrimp, Hot Peppers

Three Ingredients II – 7: Baby Bok Choy, Barbecue Sauce, Aluminum Foil

Isn’t it just the berries when with no planning at all, things just come together? Everything about our 1920’s serial is unplanned “panster” fun — even the timing of when you all send ingredients.  So I was tickled when I learned that the next set of ingredients coincided with something important for the reader who is featured … More Three Ingredients II – 7: Baby Bok Choy, Barbecue Sauce, Aluminum Foil

Cookbook-2 Begins! Cherries, Mascarpone, Marsala

Hello and welcome back! I can’t tell you how happy I am that you’ve been patient during the past couple of weeks, while I got ready for Cookbook-2 of our Three Ingredients Serial.   The first set of “ingredients” for Cookbook-2 came from Evelyne Holingue. I guess they’re leftovers,  because I’ve been hanging onto them.  Evelyne sent them just before the … More Cookbook-2 Begins! Cherries, Mascarpone, Marsala