An American reunion (at last) for Sarah and her parrots

Originally posted on on the road with Animalcouriers:
Way back in June 2013 Sarah contacted Animalcouriers for help moving her two pet parrots from Scotland to the US. Last weekend, the mission was finally accomplished. Ptak is a Pacific Parrotlet (Forpus Coelestis) and Maverick is a Senegal Parrot (Poicephalus Senegalus). Both species are protected by…

Three Ingredients – 14: Pinto Beans, Brown Rice, Tofu

I’m relatively new to the blogosphere (December 2012)  so I count myself very lucky to have all of you providing encouragement.  Several of you have been here from the beginning — even before I started doing the serialized stories.  Your comments and “likes” truly give me joy.  And I’m absolutely delighted when anyone comments with “ingredients” … More Three Ingredients – 14: Pinto Beans, Brown Rice, Tofu

Calico Calamity an Atonement Excerpt

I blogged this snippet a while back — before the release of my novel, “Atonement, Tennessee.” Now that the paperback and e-book editions are available, I’m sharing it as a mid-week post for those who might have missed it. This excerpt, this calico calamity, leads the heroine of “Atonement, Tennessee” into a tense situation.  Lilith the cat … More Calico Calamity an Atonement Excerpt

Three Ingredients – 13: Pigeon, Microwave, Prune

Lucky 13 — that’s how I’ve always thought of the number.  There have been cliffhangers in our serial lately.  Will Episode-13 be lucky for the characters? Ishita at Kooky Cookyng supplied the “ingredients” today.  She playfully threw me a curve with “microwave.” It took a bit of storytelling for me to work that into a 1920’s … More Three Ingredients – 13: Pigeon, Microwave, Prune

Three Ingredients – 12: Rye, Pie, Dainty Dish

With the exception of Pip, our story’s narrator, the character who seems to get the most interest is Cracker the parrot.  That amuses me, because Cracker is a character that I never anticipated. That’s the fun part of deliberately not planning this serial and letting the “ingredients” you send drive every aspect of it! I would have … More Three Ingredients – 12: Rye, Pie, Dainty Dish

Survive Flu Season with the Ultimate Winter Defense

I know… I’m  breaking my rule again — the one about only doing writing related posts.  However, this was so timely that I thought I should share it. Many of us have our own home remedies, holistic ideas, and supplement strategies.  These (below) are not exactly like the things I do, but they’re similar. (Additionally, I swear … More Survive Flu Season with the Ultimate Winter Defense

Three Ingredients – 11: Garlic, Crepes, Soufflé

Today I’m suspending my self-imposed rules.  What rules?  Well, I promised myself that this blog would always be limited to writing related things. Next I’ve made it a general practice to use the “ingredients” in the order they are received. This time I’m moving up the ingredients from Judith in California, aka Firecook, which were … More Three Ingredients – 11: Garlic, Crepes, Soufflé