Tag: Carrots

Three Ingredients II – 17: Spinach, Carrots, Yogurt

October 11, 2014

Horsefeathers! This took me by surprise. I didn’t know quite where the “ingredients” would take this story — until last evening. > Sheiks and Shebas, I have to tell you — this is the penultimate episode of Three Ingredients Cookbook-2, a Ghost in the Kitchen.  Sorry I didn’t add that subtitle sooner — it’s always been … More Three Ingredients II – 17: Spinach, Carrots, Yogurt

Three Ingredients – 10: Liver, Za’atar, Sunflower Seeds

January 26, 2014

Since I started this culinary mystery serial, The Three Ingredients, I’ve been reading a lot of cooking blogs.  One of my favorites is Kooky Cookyng, written by Ishita.  She was kind enough to provide the three ingredients for today’s episode. Don’t be shy!  Leave a comment with three food-related “ingredients” to help keep this story going. … More Three Ingredients – 10: Liver, Za’atar, Sunflower Seeds